Beginning October 24 through November 2, learn more about each of the finalists and the work they do, and vote for the new Faces of Farming & Ranching.
Food experts piece the puzzle together, taking an in-depth look at Texas agriculture and answering tough questions about diverse food production and animal welfare issues.
Join USFRA and take an in-depth look at how the food industry responds to the demand for information on the story behind their products. Watch a recording of the live broadcast here on FoodDialogues.com
Do Organic farmers have the opportunity to use pesticides and fungicides on their crops, just like conventional farmers?