Food Dialogues Blog

Who we are, how we work, and why we love what we do.


An Open Letter to Everyone Who Eats

Dear Everyone Who Eats: I’m Amanda. I’m currently a practicing attorney, but I was born and raised on my family’s farm in Southwest Michigan. We…
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What Happens When Farm Animals Raised to be “No Antibiotics Ever” Get Sick?

Do you look for USDA Certified Organic or "raised without antibiotics" labels when you buy groceries? How do those choices affect the way the animals…
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Breaking Down the Top 5 Food Myths

What are the Top 5 Food Myths? Everybody ranks them a little differently. Here are my top 5. Myth 1 - Local foods are always…
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Perception vs Reality of Food Marketing

Going to the grocery store these days can be daunting. It seems like every item has tons of labels slapped on it boasting reasons why…
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5 Reasons Why You Need to Grocery Shop with Your Children On Occasion

I know, I know, you’re reading this and calling me mad! WHO grocery shops with their children? I do! Not all of the time, but…
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There Is No Pus In Milk

You may have seen them: graphics floating around on social media claiming that there is pus in milk. Gross! But, wait a minute. Is there…
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