July 11, 2014
As we open the 2014 Faces of Farming & Ranching search , USFRA CEO Randy Krotz notes, "The success we experienced with last year’s ambassadors shows us that people want to hear directly from those who are cultivating our food.” Why do you feel...
June 27, 2014
Earlier this month, the USDA released reports showing that pesticide use has been driven downward since 1981 , and technical innovations are credited for much of that downward decline. Do you see a decrease on your farm? What innovations help you as...
June 13, 2014
Today's farmers and ranchers are constantly working to improve upon the past for a strong future, whether it be focusing on animal welfare, increasing our understanding of how farming impacts nutrition, or tapping into the latest technological...
June 5, 2014
The Food Dialogues returns on June 10th to discuss how food is grown, raised, and marketed in the U.S. today.
May 29, 2014
When you search GMOs online, how many of the images you come across are actually GMOs? How many of the claims you read are factual? This article from Portland Press Herald discusses the need for skepticism in our personal research about...
May 16, 2014
How do we continue to break ground in the debate about biotech?
May 2, 2014
Why are big farms often considered corporate farms?
April 25, 2014
How will farming and ranching evolve to meet the demands of a growing population?
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