Food Safety

Food Safety

What Are The Most Common Ways Produce Becomes Contaminated?

Produce such as spinach, lettuce, tomatoes, sprouts and melons can become contaminated with Salmonella, Shigella, or  E. coli O157:H7. Contamination can occur during…

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Food Safety

Safety Measures Farmers And Ranchers Take To Keep Consumers Safe

Farmers and ranchers take a number of safety measures. Here are some examples of practices that keep animals free from…

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Food Safety

Are Animals Raised Indoors More Likely To Carry Food-Borne Illnesses Like Salmonella?

Animals raised in controlled environments, like pigs, actually carry less foodborne pathogens than those raised outside. Why? In controlled environments,…

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